| Characteristics: |
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| Dry matter percentage |
20.5 |
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| Suitability for cooking |
6BC |
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Comments:
9 = positive ..... 1 = negative
*(1): L=Light D=dark W=white G=yellow R=red
*(2): Colour of flesh: 8 - yellow ..... 4 = white
*(3): Shape of tuber: R=round O=oval L=long
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Produces bold tubers for early processing market;
early variety with a good dry matter content;
outstanding early season and mid-term fry colour;
oval tuber shape with light yellow flesh;
rather mealy cooking type;
moderately susceptible to damage and bruising and has a high resistance to PVY;
easy to harvest, because tubers grow high in the ridge;
parentage: Ostara x Provita.

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Resistance:
Leaf roll
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5.5
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R = resistant ..... 1 = very susceptible
Ro/Pa(x) = Globodera rostochiensis /
pallida pathotype(x)
(wv)O1-(little susceptible) wart disease fysio 1
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